成份ingredient:海底椰,雪梨干,桔饼,南杏,百合,
无花果,玉竹,沙参
SEA COCONUT,KUMQUAT CAKE,SNOW PEEL,LILY BULB
SOUTHERN APRICOT,KERNEL,FIG,
POLYGOMATUM ODORATUM ADENOPHORA STRICTA
煮法:用清水洗净后,以1200-2000毫升的清水浸泡大约
10-15分钟,可以加上鸡蛋或肉类煮/炖大约45-60分钟即可食用
功效:调气理血,活血行气,养身。
Cooking Method: After rinse with clean water, soak in
1200-2000ML of clean water for about 10-15 minutes. You can
add eggs or meat and cook/simmer for about 45-60
minutes before consumption.
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RM12.00價格
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